A warm, soft flour tortilla wrapped around hearty beef chili and real cheddar cheese, then melted to perfection.
Soybean Oil is not indicated as an allergen. According to the Food Allergy and Anaphylaxis Network, studies show that most soy-allergic individuals may safely eat most types of soybean oil foodallergy.org. Your doctor can advise you on whether you need to avoid soybean oil.
The allergen information is based on standard product formulations and is current as of the updated date below. Variations may occur to differences in suppliers, ingredient substitutions, recipe revisions and/or product preparation at the restaurant. Some menu items may not be availabe at all restaurants. Limited time offers, test products and regional items have not been included. Customers with allergies and allergy-related questions can contact the Food Allergy and Anaphylaxis Network on the web at foodallergy.org or by phone at (800) 929-4040. In some restaurants french fries, fish and/or pork products may be prepared in the same oil. Please discuss with the restaurant if you have concerns about fish and/or pork. If you or a customer has a food allergy, please be aware that Taco Bell products may have come into contact with possible allergens.
Taco Bell is a restaurant environment, serving foods that are not in sealed packages. Therefore, we unfortunately cannot guarantee a 100% allergy-free environment.
Updated: January 2011